Terra Spice Company is a specialty ingredient company catering to culinary professionals, providing unsurpassed quality and service to customers around the world.
Our primary business is spices, including original and custom blends. We stock and sell only the cleanest, most natural products available. We are proud of our growing comprehensive product list, and will continue to seek out the finest products on the market.
Products are packaged to order and are available in restaurant / foodservice containers, bulk, case sizes, and retail packaging. Product packaging can be custom labeled.
Terra Spice Company was founded in 2001 by Philip Abbott, who has a strong background in the culinary field. He is an established chef, with 16 years experience in the kitchen, and graduated with distinction from the New England Culinary Institute in Montpelier, Vermont. He worked and trained under renowned chefs at such places as the Frank Lloyd Wright designed Spring Green Restaurant, Donald Trump's Mar-a-Lago Club in Palm Beach, Auberge du Soleil in Napa Valley, and Stella's in Sonoma Valley.
Terra Spice Company is located in Walkerton, Indiana. Our complete product line can be shipped to customers anywhere in the world.